Day at the Docks 2015 kicks off at 4pm Thursday, September 17th with Talk of the Villages.

I hope to see you at Talk of the Villages: From Local Waters to Your Plate on Thursday, September 17, 2015, 4 pm, at the Hatteras Village Civic Center.

This free event will feature a dynamic panel discussion on the myths and truths of seafood sustainability, separating seafood fact from fiction.

Panelists include Wanchese commercial fisherman Dewey Hemilright, seafood distributor Ryan Speckman from Locals Seafood, chef Seth Foutz from Ketch 55 Seafood Grill, and cookbook author Elizabeth Wiegand.

Talk of the Villages kicks off Day at the Docks weekend.  For more information on other activities and events, visit .

Available for talks, cooking demos and book signings.  Contact me at: